Combel La Serre

Sophie and Julien Ilbert grow their vines on a limestone plot of 300 metre in altitude along the Lot River.

Julien was brought up in agriculture with the family selling grapes to the local co-op until Julien took over fully in 2005, when Chateau Combel la Serre was born, achieving full Ecocert status in 2013, a personal victory for Julien given his grandfather's struggle with illness linked to a lifetime of spraying in the vineyards. These are perfumed wines of finesse and style.